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Item #:
24472606
Red Star Premier Cuvee Yeast 10 Packets
85% of respondents would recommend this to a friend
Item #:
24472606
XOF 10587
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Imported from USA store
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Premier cuvee is the fastest, cleanest, and most neutral fermenter offered by red Star.
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What Stands Out
High Fermentation Power
This yeast strain boasts exceptional fermentation capability, ensuring rapid and efficient conversion of sugars into alcohol, ideal for both beginner and expert brewers seeking consistent results.
Versatile Usage
Red Star Premier Cuvee is suitable for a variety of beverages, including wine, beer, and cider, making it an invaluable choice for diverse fermentation projects with impeccable quality.
Easy Storage
Packaged in ten convenient packets, this yeast is easy to store and preserves freshness, allowing brewers to use only what they need while preventing waste for future brewing adventures.
Product Details
| Brand | Red Star |
| Item Length | 3.750 |
| Item Width | 2.500 |
| Item Height | 0.500 |
| MPN | RS-Cuveex10 |
| Type | Not Available |
| Final Product | Not Available |
| UPC | 742436734783 |
| Country of Origin | United States |
| Item Weight | 0.2 lbs (90 grams) |
Who Should Buy?
-
Home Brewers
Perfect for homebrewers seeking a reliable fermentation yeast with consistent results for various beer styles.
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Wine Enthusiasts
Ideal for wine makers aiming for a clean fermentation profile in white and red wines.
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Bakers
Great for those who want to experiment with bread-making, providing unique flavors and good rise.
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Casual Users
Not suitable for casual users who do not have equipment or interest in fermentation projects.
Product Description
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Customer Questions & Answers
-
Question:
How much yeast is included in each packet?
Answer: Each packet contains enough yeast to make up to 5 gallons (20-23 liters) of wine. -
Question:
How should I prepare the yeast for use?
Answer: Dissolve the yeast by adding about 1/4 cup (50ml) of water at about 38-41 Degrees Celsius (100-105 Degrees Fahrenheit). -
Question:
What is the alcohol tolerance of this yeast?
Answer: The yeast has an alcohol tolerance of 14-16 percent.
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Features & Benefits
- Good tolerance to ethanol and free sulfur dioxide
- Ferments to dryness
- Very low producer of foam, urea, and fusel oils
- Recommended for reds, whites, and champagne
- Performs well in restarting stuck fermentations
- Ferments best between 7 Degrees C (45 Degrees - 95 Degrees F)
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