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Item #:
277140
The Barbecue! Bible
90% of respondents would recommend this to a friend
Item #:
277140
XOF 17298
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What Stands Out
Comprehensive Recipes
Over 500 grilling recipes cover a wide range of cuisines, ensuring that both beginners and experienced grillers can explore new flavors and techniques.
Illustrated Guide
High-quality illustrations accompany key recipes, helping users visualize the cooking process and enhancing their confidence in mastering grilling skills.
Expert Tips
Written by a renowned barbecue expert, the book includes insider tips and tricks that elevate the grilling experience, making it invaluable for enthusiasts seeking to refine their skills.
Product Details
| Publisher | Workman Publishing Company |
| Publication date | May 28, 2008 |
| Edition | 2nd |
| Language | English |
| Print length | 556 pages |
| ISBN-10 | 0761149430 |
| ISBN-13 | 978-0761149439 |
| Item Weight | 2.31 pounds (1.05 kg) |
| Dimensions | 8 x 1.25 x 9 inches (20.3 x 3.2 x 22.9 cm) |
Who Should Buy?
-
Grilling Enthusiasts
Perfect for those passionate about grilling, offering a wide variety of recipes and techniques to enhance their skills.
-
Beginner Cooks
Great for novices, as it provides clear instructions and illustrations to help them learn barbecue basics easily.
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Outdoor Entertainers
Ideal for hosts who frequently entertain outdoors, featuring recipes suited for gatherings, ensuring tasty, impressive dishes.
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Vegetarian Cooks
Not suitable for those who prefer plant-based meals, as the focus leans heavily towards meat and grilling meat-based recipes.
Product Description
The Barbecue! Bible
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Barbecuing & Grilling Editorial Review
The Barbecue! Bible is a comprehensive grilling guide published by Workman Publishing Company on May 28, 2008, featuring 556 pages of diverse recipes and techniques that accommodate gas grilling, although it may not delve deeply into charcoal or wood methods. Steven Raichlen, known for his approach to accessible grilling, offers a plethora of recipes, ranging from meats to desserts, making it suitable for adventurous cooks and those aiming to expand their barbecue skills. The book also includes a well-organized index and an informative introduction addressing frequently asked questions, enhancing its usability for beginners and experienced grillers alike.
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Pros
- Extensive range of recipes including cocktails and desserts
- Well-structured layout enhances readability
- Quality photography demonstrates techniques clearly
- Includes a helpful glossary and metric conversions
- Excellent resource for adventurous cooks with diverse palates
Cons
- Some may find recipes require specialty ingredients
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XOF 17298
Order now and get it around Tuesday, November 10
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