Polyscience is a brand that specializes in manufacturing and providing innovative temperature control solutions for laboratory and industrial applications. Their products are known for their advanced technology, precision, and reliability.
1998 - Polyscience is founded as a division of Burt Process Equipment Inc.
2005 - The company becomes an independent entity and expands its product offerings.
2010 - Polyscience introduces a line of sous vide cooking equipment, popularizing it among professional chefs.
2016 - The company launches the Control Freak induction cooking system, revolutionizing precision cooking.
Present - Polyscience continues to innovate and provide temperature control solutions for various industries including culinary, laboratory, and industrial applications.
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Polyscience produces refrigerated circulating baths that provide precise temperature control for various laboratory applications.
Their immersion circulators are widely used for sous vide cooking, offering accurate temperature control and circulation.
Polyscience manufactures a range of chillers for industrial and laboratory use, designed to maintain temperature stability in critical processes.
Their heat tapes are used for heating applications, providing a reliable and efficient source of heat in various industries.
Polyscience caters to various industries including culinary, laboratory, and industrial applications.
Sous vide cooking is a method of cooking in which food is placed in a sealed bag and immersed in a water bath with accurately controlled temperature.
Yes, Polyscience products are known for their reliability and durability, making them a preferred choice among professionals.
Yes, Polyscience offers temperature control solutions suitable for scientific research in laboratories.
Regular maintenance is recommended to ensure optimal performance and longevity of Polyscience products.