Pam Original is a non-stick cooking spray brand that offers a convenient and mess-free way of cooking. It is made from a blend of oils and has no artificial preservatives, colours or flavours. Pam Original offers a healthier alternative to cooking with butter or oil, and is perfect for use on pans, baking dishes, and grills.
Pam Original was introduced in the United States in 1961 by American Can Company.
The brand was initially targeted towards housewives who were looking for a convenient and mess-free way of cooking.
In 1998, Arthur Daniels Midland acquired American Can Company and became the new owner of Pam.
Today, Pam is owned by Conagra Brands and is available in various formulations to cater to different cooking needs.
Crisco is a brand of vegetable shortening and cooking oil that has been in the market since 1911. It is made from soybean oil and is widely used in baking and frying.
Canola Harvest is a brand of cooking spray that is made from 100% pure canola oil. It is a healthier alternative to traditional cooking oils and is free from artificial colours, flavours and preservatives.
Baker's Joy is a cooking spray that is specifically designed for baking needs. It is made from a blend of oils and has added flour to prevent baked goods from sticking to the pan.
Pam Original is the flagship product of the brand that is suitable for all types of cooking. It is made from a blend of oils and provides a non-stick surface to cook on.
Pam Baking is a cooking spray that is specifically formulated for baking needs. It is made from a blend of oils and has added flour to prevent baked goods from sticking to the pan.
Pam Grilling is a cooking spray that is specifically designed for grilling needs. It is made from a blend of oils and has added flavour to enhance the taste of food.
Yes, Pam cooking spray is safe to use. It does not contain any harmful chemicals or additives that can cause health problems.
Yes, Pam cooking spray can be used in place of oil or butter. It provides a non-stick surface to cook on and is a healthier alternative to traditional cooking oils.
Yes, Pam cooking spray is suitable for high-temperature cooking. It has a smoke point of 500u00b0F and can be used for frying, grilling, and baking.
Yes, Pam cooking spray can be used on a non-stick pan. However, it is recommended to use it sparingly and to avoid spraying it directly onto the pan to prevent build-up.
No, Pam cooking spray is neutral in taste and smell. It does not alter the flavour of food and is perfect for use in all types of cooking.