Kasandrinos is a family-owned business that produces and sells premium quality Greek olive oil, as well as other olive oil-based products, such as soap, lip balm, and vinegar.
- The Kasandrinos family has been making olive oil for over a century.
- In 2012, Tony Kasandrinos founded the Kasandrinos company to bring his family's premium olive oil to the US market.
- Since then, the company has expanded its product line to include other olive oil-based products.
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Cold-pressed, unfiltered, and USDA certified organic olive oil made from Koroneiki olives, with a robust and fruity flavor.
A special blend of Kasandrinos extra virgin olive oil and balsamic vinegar, aged in oak barrels for a rich and complex flavor.
All-natural, organic soap made with Kasandrinos extra virgin olive oil, with moisturizing and antioxidant properties.
Kasandrinos olive oil is made from Koroneiki olives, which are known for their high antioxidant content and robust flavor. It is also cold-pressed and unfiltered, preserving the health benefits of the olive oil.
Kasandrinos olives are grown in the region of Kalamata, Greece using traditional, sustainable farming practices.
Yes, Kasandrinos olive oil is USDA certified organic.
Kasandrinos olive oil has a shelf life of 2 years from the date of harvest.
No, all Kasandrinos products are all-natural and made without any additives or preservatives.